Seniors
γ-PGA
－Form: Fine powder.
－Advanced Fermentation: Strictly controlled process and quality inspection.
－Pure Extraction: Derived from natto’s viscous threads.
－Biocompatible & Hypoallergenic: Non-animal origin with low allergenicity.
－Patented Uses: Approved for moisturizing in cosmetics & personal care.
－Nutritional Supplement Patent: Recognized for dietary applications.
－High Water Retention: Suitable for medical and absorbent products.
－Advanced Fermentation: Strictly controlled process and quality inspection.
－Pure Extraction: Derived from natto’s viscous threads.
－Biocompatible & Hypoallergenic: Non-animal origin with low allergenicity.
－Patented Uses: Approved for moisturizing in cosmetics & personal care.
－Nutritional Supplement Patent: Recognized for dietary applications.
－High Water Retention: Suitable for medical and absorbent products.
Add to Inquiry
Add to Favorite
Polyglutamic Acid／γ-PGA
Nutritional Value
Natto, a traditional Japanese health food with a history spanning over a thousand years, contains polyglutamic acid (γ-PGA) as a primary component of its characteristic viscous threads. γ-PGA is a biopolymer composed of glutamic acid units, functioning similarly to protein polymers. Its unique molecular structure endows it with various biological functionalities, such as enhancing calcium absorption and possessing high water retention capabilities. These properties make γ-PGA valuable across multiple fields, including chemistry, biochemistry, nutrition, biomedicine, agriculture, and industry.
Vedan Biotechnology has mastered microbial fermentation techniques to produce γ-PGA and actively explores its applications in diverse sectors, securing multiple international patents.
Extraction Process
Food-grade and cosmetic-grade γ-PGA are produced through the fermentation of L-glutamic acid with the microorganism Bacillus subtilis var. natto (commonly known as natto bacteria). This is the same microorganism used in traditional natto production. Following fermentation, a series of purification steps yield the valuable, biodegradable γ-PGA.
For medical-grade applications, an additional endotoxin removal process is conducted prior to drying and milling, achieving a high-purity material with endotoxin levels below 0.5 EU/mg.
Applications
Functional Health:
Nutritional supplements to support bone health.
Food Industry:
Enhances texture and mouthfeel, stabilizes viscosity in liquid products, and improves preservation of frozen foods.
Animal Nutrition:
Incorporated into pet foods and poultry feed to promote calcium absorption.
Cosmetics and Personal Care:
Serves as a long-lasting moisturizer for skin and body care products.
Medical Devices:
Utilized in products requiring high absorbency, such as wound dressings, joint lubricants, and dermal fillers.
Water Treatment:
Effective in removing heavy metals from water sources.
International Patent
